SEMA_________________________________
SOUTHEASTERN MEAT ASSOCIATION
P.O. Box 620777; Oviedo, FL 32762 Phone: 407-365-5661
SEPTEMBER 2005 |
VOLUME 20, No. 9 |
HURRICANE KATRINA
Hurricane Katrina not only left Louisiana, Mississippi and Alabama devastated
but will affect the United States. The good news is our SEMA members
from that area came through with very little or no damages.
Hurricane damage has devastated the poultry and shellfish industry
in Mississippi and Alabama. Many of the poultry plants had been shutdown
due to Hurricane Katrina leaving them without power or water. Many
of
the growout houses have been damaged or destroyed.
If you can help, please?
The Second Harvest, a national non-profit food bank is looking for donated
transportation to move supplies to member food banks impacted by Katrina.
Second Harvest is also looking for truckload quantities of non-perishable
items such as beef jerky, canned meats and hand-held snacks. If you
can help please contact Second Harvest at 800.771.2303. To learn how
the Second Harvest is helping go on line at www.secondharvest.org.
The Restaurant Association, on October 5th, will promote “Dine
for America” to raise money for the hurricane victims. Participating
restaurants can make donations based on each guest, sale or specific
item on the menu. All proceeds will go to the Red Cross. This may be
a good opportunity to work with your customers for a good cause.
The North American Meat Processors Association (NAMP) has set up a
relief fund with all proceeds going directly toward the individual needs
of
some of their members that were in the path of Hurricane Katrina. To
learn more call Jane Jacobs at the NAMP office, 703.758.1900.
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Nothing is so strong as gentleness
Nothing is so gentle as real strength
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CATTLE MARKET
The USDA mid-year cattle report states that cattle numbers are growing
about 1% per year. The increase in cattle should put an end to the high
prices and values should be on the decline. The Progressive Farmer Magazine
reports, fall prices should rise above the summer lows, but the return
of Canadian cattle and another confirmed case of mad cow in late July
will limit the typical fall price rally.
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The rearview mirror is always clearer than the windshield.
Warren Buffet
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EQUAL EMPLOYMENT OPPORTUNITY
In 2004 the Equal Employment Opportunity Commission (EEOC) received
79,432 fillings against employers, with charges of discrimination based
on race (34.9%) and sex (30.5%) accounting for the highest number of
complaints. It’s important to note that the EEOC data does not
reflect private lawsuits, which have increased substantially over recent
years. Some employers believe that they are safe from employment practices
liability if they are not covered by the EEOC (fewer than 15 employees)
or the Age Discrimination Employment Act (ADEA) (fewer than 20 employees),
which is untrue. A small company may be exempt from the jurisdiction
of these federal laws, but a disgruntled employee (current or former)
can still sue. While many claims and lawsuits ultimately
turn out
to be without merit, they often involve substantial defense costs.
What can an Employer do to protect themselves?
- Have strong anti-harassment and anti-discrimination policies and
make it known that
management strongly supports these policies.
- Provide multiple avenues of reporting harassment so that an employee
can bypass their
supervisor when reporting it.
- Require anti-harassment training and have all employees sign a
statement that they
have been through this training and understand the company’s policy
usually in the
form of an employee handbook – An employer is normally bound by
the actions of its
supervisors whether those actions were authorized or not.
- Thoroughly
document all actions taken with regards to any harassment or discrimination
situation.
- Uniformly enforces all company policies.
- Maintain a clear statement
in your employment application that employment is “at will”.
What to look for in an EPL insurance policy?
- Most EPL
policies cover a range of employment practices such as sexual harassment,
discrimination, wrongful termination, negligent evaluation, failure
to employ or promote,
wrongful discipline, invasion of privacy, misrepresentation, deprivation
of career opportunity
and negligent hiring. However, an employer should also make sure that
the definition of
discrimination includes an all-inclusive statement such as “..or
any other action that affects an
individual’s terms, conditions or opportunities of employment
based on membership in a
protected class”.
- The policy definitions of sexual harassment
should mirror the definition used by the EEOC,
covering both “quid pro quo” sexual harassment and hostile
work environment sexual
harassment.
- Third Party Discrimination such as discrimination against
customers or vendors.
- Defense Costs coverage outside the limit of
liability so that the limit available to pay damages is
not reduced by expenses.
- Included in the definition of loss should
be Punitive Damages where insurable by law, front and
back pay, compensatory damages, pre and post judgement interest,
awarded legal fees of
claimant.
Examples of EPL lawsuits
- In August of ’04, $3,000 was awarded to a woman who was given “unpleasant
assignments” when she complained about discrimination.
- A 68-year-old purchasing
agent terminated because of her age was awarded $1,064,000. In CA
The U.S. Supreme Court and the lower court add to this by continuing
to broaden the definition of terms like discrimination. For example,
the Supreme Court decided 8-0 on March 30, 2005 that a group of employees
could sue their employer under the ADEA using a “disparate impact” argument.
In this case, the police dept. of the City of Jackson, MS implemented
a new wage policy that gave employees with less than five years of service
proportionately larger raises. A group of employee’s aged 40 and
over sued under the ADEA claiming disparate impact.
Article provided by SEMA member, Charles Humphrey of Harmon Dennis Bradshaw,
Inc. 334.273.7277
ANIMAL ID IN THE WORKS
Agriculture Secretary Mike Johanns announced the emerging of the animal
ID database. The livestock industry will maintain their private database
that only is shared with state and federal animal health officials in
the event of a disease outbreak.
QUICK, FSIS DEPUTY ADMINISTRATOR
Bryce Quick was named Deputy Administrator of the Food Safety and Inspection
Service (FSIS). Quick joined FSIS in 2001 and most recently served as
the Assistant Administrator for the Office of Public Affairs, Education
and Outreach.
HOW DO YOU DETERMINE YOUR PRICE?
It is always hard to raise prices, but with the cost of fuel, raising
insurance and other expenses it is a must. What factors into determining
your price? Product-based businesses should consider what their costs
are and what the market will bear. The first step is to determine what
market you serve. What are your competitors charging? Can you differentiate
yourself? Can you charge more for that difference? Are you targeting
a large or small business, or individual with mid-to-upper income or
individual on a budget?
If you have the lowest price you may be preceded as not having quality.
Being overpriced you may be too expensive to do business with regardless
of the quality or service. Many businesses neglect passing on the increases
for fear of losing their customers. Small, consistent increases are easier
on the customer than a large price increase.
As Geoff Williams writes in Entrepreneur Magazine, “determine who
you are and what you want your company to be. You’d better understand
who your customer is and what they are willing to pay”.
Orlando Sentinel CFB 9/5/05 <<-->><<-->><<-->><<-->><<-->><<-->><<-->><<-->>
The difference between the impossible and the possible lies in not giving
up.
Tommy Lasorda
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SEMA INDUSTRY NEWS
Ferril Maddox of Encore Sales and Marketing has a new e-mail address.
Please change your records to aferrilmad@tampabay.rr.com or you can call
Ferril at 863.647.1767.
Robert Madeira passed away at his home August 16th at the age of 89.
Robert served three decades as the Executive Director of American Association
of Meat Processors and its predecessor organization the National Institute
of Locker and Freezer Provisioners. He was AAMP’s chief lobbyist
until his retirement at the end of 1980 and served as Executive Director
Emeritus of the Association until 1985.
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THINGS
TO PONDER………………
Ever notice how two people can look at the same thing
and see it totally different
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SEMA BOARD OF DIRECTORS 2005
President, Adam Chernin, Central Beef LLC
Vice-President, Scott Downing, Lowell Packing Company
Treasurer, Wayne Paulk, Robbins Packing Company
| George Baker, R.L. Zieglers Co. |
Kevin Crofton, Crofton & Sons |
| Al Kaempfer, Register Meat Co. |
Scott Kelley, Kelley Foods of AL |
| David Lee, D. L. Lee & Sons |
Wayne Lord, Lord Sausage Co. |
| Ferril Maddox, Encore Sales & Marketing |
Billy Nettles, Nettles Meats |
| David Solana, Roger Wood Foods Co. |
Larry Odom, Odom’s Tennessee Pride |
| Harry Wampler, Family Brand International |
Don Wilson, Fieldstone Meats of AL |
| Jimmy Carroll, Jr., Sunset Farm Foods |
Mike Maynard. Teepak |
| Ron Brown, Cryovac |
Gene Funkhouser, AC Legg Co. |
| Joe Clark, Jamison Door/Joe Clark & Associates |
|
CALENDAR OF EVENTS
| Univ. of TN Better Process Control School |
Knoxville, TN |
Sept. 27-30 |
| North American Meat Processors Association (NAMP) Convention
703.758.1900 |
Sonoma, CA |
Sept.29-
Oct.2 |
Univ. of GA Meat & Poultry HACCP Workshop
706.542.0272 |
Athens, GA |
Oct. 4-5 |
SEMA & Univ. of GA Meat Processing Workshop
407.365.5661 |
Athens, GA |
Oct. 13-14 |
| SEMA Board of Directors Meeting |
Athens, GA |
Oct. 14 |
Chilton Consulting: Basic HACCP Workshop
706.694.8325 |
Jackson, MS |
Nov. 15-16 |
| Chilton Consulting: Advanced HACCP Workshop |
Jackson, MS |
Nov.17-18 |
| Chilton Consulting: Basic HACCP Workshop |
Gainesville, GA |
Dec. 5- 6 |
| Chilton Consulting: Advanced HACCP Workshop |
Gainesville, GA |
Dec. 7- 8 |
| Chilton Consulting: Food Safety Regulatory Update |
Gainesville, GA |
Dec. 9 |
BUSINESS OPPORTUNITIES
CAREER OPPORTUNITIES
Quality Assurance Manager: Prefer BS degree in Food Science or related
field, with 2 to 5 year HACCP or equivalent quality assurance experience
preferably in a food industry. Effective technical reading and writing
skills and interpersonal communication and oral presentation skills needed.
Good math and analytical skills. Ability to use word processing, spreadsheet
and similar computer programs. Through working knowledge of USDA food
safety regulations (pertaining to HACCP / SSOP / Labeling / Nutrition
/ etc.) preferred. Must be able to perform the essential functions of
the job with or without accommodations. Fringe benefit program includes
health insurance, life insurance, disability, SEP, paid vacations, 6
paid holidays.
Send resume to Sunset Farm Foods P.O. Box 963 Valdosta, GA 31603 PH:
1-229-242-2952
Middle Management Position: Looking for an opportunity to work with
a major processing company. Besides 30 years in the food processing industry,
experience includes training in OSHA regulations, supervisor and plant
manager in smoked meat and hams plants for 25 years. Working experience
also includes hog kill plant, bacon processing and last job, production
manager of a beef processing plant processing patty and bulk hamburger.
For copy of resume, call the SEMA office 407.365.5661 or e-mail anna_ondick
@ earthlink.net
Foodservice Portion Control Market Manager: Central Florida area. Experience
needed in portion cutting, production reporting and personnel management.
Opportunities for growth, buying responsibility and profit sharing program.
Full benefits.
Mail resume to SEMA P.O. Box 620777 Oviedo, FL 32762, or e-mail resume
to info@southeasternmeat.com. Resumes will be forwarded.
EQUIPMENT WANTED/FOR SALE
POTENTIAL CUSTOMERS
Advertise here, it is free to SEMA members
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